As spring approaches in 2026, more and more companies are gearing up to prepare for holiday and year-end employee benefits. gift sets of jingba jian (peking eight delicacies) are quietly becoming a "hidden champion" on procurement lists, thanks to their high cost-effectiveness and rich cultural heritage. in the past, many companies often struggled to balance "price" and "quality" when purchasing gifts. however, now, through the 1688 platform, companies can achieve..

Every time i see the words "no added sugar" on the packaging, i feel a sense of peace. we used to think that snacks had to be sweet, but now, health is the ultimate luxury. faced with blood sugar fluctuations and the struggle against obesity, **sugar-free bazhen cake** uses real data to tell you: it's not just about no added sugar, it's also about using eight natural ingredients like poria, yam, gorgon fruit, and lotus seeds

As the traditional chinese new year approaches in april, demand for henan specialty honey-sweetened sesame cake (mitsandao) is hitting a new peak. many merchants are discovering that the same classic pastry can be nearly 30% cheaper on the 1688 platform compared to brick-and-mortar stores. this is thanks to the combined benefits of direct sourcing from the origin and large-scale production. take henan haojiapin trading co., ltd. as an example; their flagship honey-sweetened sesame cake product is selling for..

the summer is hot, but you are greedy but afraid of getting fat? traditional pastries are high in sugar, and you feel guilty after just one bite, but the mung bean cake with ice skin texture is truly "sweet and burden-free" with its zero sucrose formula. it uses a blend of natural mung bean flour and high-quality glutinous rice flour, matching edible vegetable oil. it has a smooth texture like a smoothie, melts in the mouth, and the coolness penetrates the tip of the tongue. **compared with the standard mung bean cake on the market, the sugar content is reduced by 76%

among the many pastries, the sweetness of mi san dao never floats on the surface. it is the mellow sweetness that precipitates after the layers of fruity and wheat aromas are blended. the traditional method emphasizes 'the syrup is boiled to amber color and the dough is rolled to a translucent and bright surface', but today, we bring this ingenuity to the 1688 platform - the source manufacturers from shandong and henan, ** only 3.8 for 500 grams of drop shipping

As soon as summer hits, every street and alley is flooded with sweet, icy treats. but after indulging a bit too much, you always worry about getting overheated or packing on the pounds, especially if you're a parent or watching your sugar intake. but have you ever tried a mung bean cake that's truly "refreshing and not greasy, sweet but not cloying"? that's the unique selling point of our mung bean cake with a snow skin texture – it's made with a **zero-sugar formula**, using natural sweeteners instead

have you ever been in a dilemma when choosing healthy snacks: either they are too sweet or bland, and you are always worried about additives hidden in the ingredient list? in fact, good taste and health do not conflict. in the spring season of april 2026, more and more people who pay attention to the quality of life have begun to choose bazhen cake with poria as the core ingredient as a daily snack. it doesn't

in the fast-paced modern life, more and more families are beginning to pay attention to the health concept of 'combining food and nutrition'. the yam formula bazhen cake is a model of combining the wisdom of traditional chinese medicine's "strengthening the spleen and nourishing the stomach" with modern food technology. it is made of eight kinds of natural ingredients such as yam, poria, gorgon fruit, and lotus seeds. it is made through a low-temperature slow-baking process, retaining the original flavor and nutrition of the ingredients. root

As the new year approaches, households everywhere begin preparing festive treats for the holiday table. and the "tianjin new year gift set (jingba jian)," a traditional gift box steeped in the collective memory of old tianjin, is now reaching more families than ever before, in a more efficient and affordable way. in the past, people had to queue up at established stores, which was not only time-consuming but also often resulted in out-of-stock situations. now, on 1688, you can get it with just a..

every bite is a gentle awakening of childhood memories. in countless mornings and afternoons, a plate of honey three knives, a few rays of sunshine, and a cup of tea constitute the most simple but warmest time. nowadays, this sweetness that has been passed down for hundreds of years is entering your life in a more affordable way. it is different from the common industrialized desserts on the market, and is made from bees boiled by traditional hand